Effective Bacterial Reduction Of Hexavalent Chromium Under Alkaline Conditions

Hexavalent chromium is a widespread environmental contaminant. An Achromobacter sp. strain nominated Ch1 can reduce soluble and toxic chromate to insoluble and non toxic Cr(III) in aerobic cultures, and no Cr(VI) decrease was observed in anaerobic cultures. In contrast with other Cr(VI) reducing microorganisms, Ch1 showed higher Cr(VI) reduction at high pH. Reduction performed under alkaline conditions at pH 7 to 11, and the optimal pH was 10. During the reduction, pH decrease was observed may caused by production of acidic metabolic byproducts from aerobic respiration. In the present study, the ability of Achromobacter sp. Ch1 to reduce Cr(VI) during growth was evaluated with lactate as an electron donor. In NB medium, Ch1 reduced 100% of 24mM of Cr(VI) in 35h, but only 73% of 30mM of Cr(VI) after 48h of inoculation. Reduction was inhibited by metal ions like Ag+, Cu2+, Zn2+, slightly inhibited by Mn2+, and not affected by Mg2+. Results revealed that reduction rate of Cr(VI) also increased with the increasing of concentrations of lactate, and complete reduction was achieved at the concentrations above 40 mM. HPLC analysis demonstrated Cr(VI) reduction was associated with the consumption of lactate. There was a large quantity of dark blue sediment generated in the culture during Cr(VI) reduction by Ch1. Energy dispersive X-ray (EDX) analysis showed that the major element composed the formed sediment was chromium presented as Cr(OH)3 precipitate. The features characterizing Cr(VI) reduction by Achromobacter sp. Ch1 are high Cr(VI) concentrations and high pH.