RI 7922 Steam Pyrohydrolysis of Hydrous Magnesium Chlorides

The National Institute for Occupational Safety and Health (NIOSH)
John L. Reuss
Organization:
The National Institute for Occupational Safety and Health (NIOSH)
Pages:
12
File Size:
548 KB
Publication Date:
Jan 1, 1974

Abstract

A laboratory study was conducted by the Bureau of Mines to investigate the technical feasibility of decomposing hydrous magnesium chlorides by using a steam pyrohydrolysis technique. This procedure consisted of injecting steam into the atmosphere of a decomposition furnace containing samples of hydrous magnesium chloride and determining the rate of hydrolysis by measuring the rate of chloride evolution. The variables investigated were temperature, amount of water vapor in the decomposition atmosphere, and hydration stage of magnesium chloride. The application of steam was shown to accelerate both the rate and completeness of magnesium chloride decomposition reactions. For example, when magnesium chloride hexahydrate is exposed to a furnace temperature of 600' C in an air atmosphere for 20 minutes, the decomposition is 37 percent. Under identical conditions in a steam atmosphere, the decomposition is in excess of 70 percent. The magnesium oxide produced by the steam pyrohydrolysis of magnesium chloride dihydrate at 800° C contained 98 percent magnesium oxide. Based on magnesium oxide composition, this is equivalent to that of burned magnesite produced at temperatures in excess of 1,300° C. To demonstrate the quality of the product on a practical basis, metal reduction tests have shown it to be equivalent to reagent-grade magnesium oxide as a carbothermic reduction feed material.
Citation

APA: John L. Reuss  (1974)  RI 7922 Steam Pyrohydrolysis of Hydrous Magnesium Chlorides

MLA: John L. Reuss RI 7922 Steam Pyrohydrolysis of Hydrous Magnesium Chlorides. The National Institute for Occupational Safety and Health (NIOSH), 1974.

Export
Purchase this Article for $25.00

Create a Guest account to purchase this file
- or -
Log in to your existing Guest account